Get your ingredients and supplies gathered up and ready to mix.
Use about half of your red bull (should be around 4 oz) to fill your highball or collins glass about halfway up.
Use your jigger to measure and pour 1 oz of grenadine into your shot glass.
Layer your vodka on the grenadine by measuring 2 oz of cherry vodka with your jigger. Then, turn your bar spoon upside down just above the grenadine in the shot glass. And then slowly pour the cherry vodka over the bar spoon. The cherry vodka should sit on top of the grenadine. Toss a few dashes of hot sauce into your shot glass.
Drop your shot glass into your highball glass with the red bull and chug your shot.