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+ servings
martini glass with layered kahlua and sambuca next to shot glasses with blue curacao and irish cream

Flaming Lamborghini Drink

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Prep Time 10 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • bar spoon
  • shot glass
  • Martini glass
  • Lighter
  • metal Straw

Ingredients
  

  • 1 oz Baileys
  • 1 oz Kahlua
  • 1 oz Sambuca
  • 1 oz Blue Curacao

Instructions
 

  • Gather up everything you need to make this drink.
  • Use the jigger and measure 1 oz of Baileys and dump that in a shot glass.
  • Use the jigger and measure 1 oz of Blue Curacao and dump that in a shot glass.
  • Use the jigger and measure 1 oz of Kahlua and dump that in the martini glass.
  • Use the jigger and measure 1 oz of Sambuca.
  • Place the bar spoon upside down over the top of the Kahlua in the martini glass and slowly pour the Sambuca over the back of the bar spoon so the Sambuca sits on top of the Kahlua.
  • Use a lighter and CAREFULLY light the sambuca on fire.
  • Use a metal straw, place it into the martini glass and drink the kahlua, then dump both shots of blue curacao and baileys in the glass and finish the drink.
    OR
    you can put the fire out, then proceed to drink the drink.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.