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cap'n crunch shot next to all the bottles of ingredients used to make the drink

Cap'n Crunch Shot

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Prep Time 3 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Hawthorne strainer
  • cocktail shaker
  • shot glass

Ingredients
  

  • .25 oz Tequila rose
  • .25 oz Kahlua
  • .25 oz Vanilla Vodka
  • .25 oz Half and Half
  • splash Grenadine
  • ice

Instructions
 

  • Begin be getting together everything you need for making this drink.
  • Take some ice and toss it into your cocktail shaker.
  • Take your tequila rose and jigger. Using the jigger, measure out .25 oz of tequila rose and pour it into the shaker.
  • Take your kahlua and jigger. Using the jigger, measure out .25 oz of kahlua and pour it into the shaker
  • Take your vanilla vodka and jigger. Using the jigger, measure out .25 oz of vanilla vodka and pour it into the shaker
  • Take your half and half and jigger. Using the jigger, measure out .25 oz of half and half and pour it into the shaker
  • Take your grenadine and add a splash or two straight into the shaker.
  • Pop the top onto the shaker and shake it up. Usually this takes about 15 seconds or so, the outside of the shaker should get cold to the touch.
  • Pop the strainer on top of the shaker and strain the drink into the shot glass.
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