Gin & Tonic Popsicles
Equipment
- Pitcher
- Dixie cups
- bar spoon
- measuring cups
- (Optional) popsicle sticks
Ingredients
- 1½ cups tonic water
- ½ cup water
- ⅓ cup lime juice
- ¼ cup gin
- ¼ cup sugar
- assorted sliced fruit strawberry, blueberry, cucumber, kiwi, etc.
Instructions
- Pour sugar into pitcher
- add in water, lime juice, gin, and tonic water
- stir until sugar has dissolved
- pour into 9-10 Dixie cups
- add fruit to cups, being cautious to not overflow
- (optional) place popsicle sticks through fruit into cup
- stick in freezer on flat surface, like a cookie sheet
- pops should freeze in about 5 hours but are best overnight
- Enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.