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+ servings
pink pussycat drink on a wooden butcher block

Pink Pussycat Drink

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Prep Time 3 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Hawthorne strainer
  • cocktail shaker
  • Rocks glass

Ingredients
  

  • 1.5 oz Gin
  • 2 oz Grapefruit Juice
  • .5 oz Grenadine
  • ice

Instructions
 

  • Make sure you have all your ingredients and supplies needed to make your drink.
  • Go ahead and grab some ice and use it to fill both your shaker and glass up.
  • Pick up your gin and jigger and use the jigger to measure 1.5 oz of gin. Put the gin into your shaker.
  • Pick up your grapefruit juice and jigger and use the jigger to measure 2 oz of grapefruit juice. Put the grapefruit juice into your shaker.
  • Pick up your grenadine and jigger and use the jigger to measure .5 oz of grenadine. Put the grenadine into your shaker.
  • Now to get it all mixed up. Pop the top onto your shaker and shake well until the outside is cold or icy to touch. That should take around 15 or 20 seconds.
  • Pop the top off the shaker and add the strainer over the top of the shaker.
  • Pour your drink into your rocks glass.
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