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Pumpkin pie shot with ingredients next to the glass.

Pumpkin Pie Shot

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Prep Time 5 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Hawthorne strainer
  • cocktail shaker
  • shot glass

Ingredients
  

  • .75 oz Amaretto
  • .75 oz Bailey's
  • .5 oz Goldschlager
  • Ice
  • .5 Oz Pumpkin simple

Instructions
 

  • Ensure you have gathered all the listed equipment and ingredients above.
  • Add ice into the shaker until it is full to the top.
  • Take the Amaretto. Measure .75 oz with the jigger. Then, pour it into the shaker.
  • Take the Bailey's. Measure .75 oz with the jigger. Then, pour it into the shaker.
  • Take the Goldschlager. Measure .5 oz with the jigger. Then, pour it into the shaker.
  • Take the pumpkin simple syrup. Measure.5 oz with the jigger. Then, pour it into the shaker.
  • Take the shaker top and cover the shaker with it.
  • Shake the drink up for 15 - 20 seconds. The shaker should be cold to touch.
  • Replace the shaker top with the hawthorne strainer.
  • Strain the drink from the shaker into the shot glass.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.