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Foghorn drink in a rocks glass with ingredient bottles next to the glass.

Foghorn Drink

5 from 1 vote
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Prep Time 5 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • cocktail shaker
  • bar spoon optional
  • Rocks glass

Ingredients
  

  • 2 oz Dry Gin
  • 4 oz Ginger Ale
  • .5 oz Lime Juice
  • Ice

Instructions
 

  • Dump ice into the rocks glass so that it is filled up.
  • Pick up the gin. Measure out 2 oz of gin. Pour that into the glass.
  • Pick up the lime juice. Measure out .5 oz of line juice. Pour that into the glass.
  • Pick up the ginger ale. Measure out 4 oz of ginger ale. Pour that into the glass.
    Pro Tip: instead of measuring it, you can add it straight into the glass.
  • There are two ways you can mix the drink together:
    1) Gently toss it into the cocktail shaker and then back into the glass.
    2) Use the bar spoon to gently stir the drink up.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.