Pickleback shot
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- 2 oz Jameson's Irish Whiskey
- 2 oz Pickle Juice
- Pickle (optional garnish)
Gather up the ingredients and equipment listed in the sections above before you get started.
Use the jigger and measure 2 oz of Jameson's Irish Whiskey. Dump the Jameson's into one shot glass.
Use the jigger and measure 2 oz of Pickle Juice. Dump the Pickel Juice into the other shot glass.
If desired, add a pickle (spear or chip) to the pickle juice shot glass rim.
Take the shot of Jameson's quickly followed by the shot of pickle juice.
Nutrition information provided is just an estimate and may vary based on specific ingredients used.