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Whiskey on the rocks on a wooden table.

Whiskey on the Rocks

5 from 1 vote
Prep Time 2 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Rocks glass

Ingredients
  

  • 2 oz Whiskey
  • Ice

Instructions
 

  • Add enough ice to the rocks glass so that it is filled to the top.
  • Pick up the whiskey and the jigger.
  • Measure up 2 oz of whiskey and then pour it into the glass.
  • Give your drink a little swirl to mix the whiskey with the ice. Enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.