Mexican Mule
Equipment
- Copper Mug
- jigger
Ingredients
- 2 ioz Tequila
- 4 oz Ginger Beer
- .5 oz Lime Juice
- Sprig Mint
Instructions
- Take some ice and fill up the copper mug to the top.
- Use a jigger and measure out 2 oz of Tequila. Pour the tequila into the mug.
- Use a jigger and measure out .5 oz of lime juice. Pour the lime juice into the mug.
- Use a jigger and measure out 4 oz of ginger beer. Pour the ginger beer into the mug.
- Grab a sprig of mint and put it into the side of the mug.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.