Black Martini
Equipment
- Martini glass
- jigger
- Hawthorne strainer
- cocktail shaker
- cocktail pick
Ingredients
- 2 oz vodka
- ½ oz Blue Curacao
- 1 oz Chambord
- ice
- Lemon peel (optional garnish)
Instructions
- Fill shaker with ice.
- If using a garnish: Slice a lemon wheel. Then, cut the pulp from the peel. Then take peel and twist onto cocktail pick.
- Measure, with jigger, 2 oz of vodka and dump into shaker
- Measure, with jigger, ½ oz of Blue Curacao and dump into shaker
- Measure, with jigger, 1 oz of Chambord and dump into shaker
- Mix liquid by adding top on shaker and shaking well.
- Remove shaker lid, replace with Hawthorne Strainer.
- Pour drink from shaker into Martini glass and enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.