Blue Dolphin Martini
Equipment
- jigger
- Hawthorne strainer
- cocktail shaker
- Martini glass
Ingredients
- 1.5 oz Vodka
- ⅓ oz Peach Schnapps
- ⅓ oz Blue Curacao
- ice
Instructions
- Grab all the ingredients and equipment listed above so you are ready to make your drink.
- Take your martini glass and stick it in the freezer to chill.
- Take some ice and toss it into the shaker. Shaker should be almost filled with ice.
- Take the vodka and measure out 1.5 oz with the jigger. Pour that into the shaker.
- Take the peach schnapps and measure out ⅓ oz with the jigger. Pour that into the shaker.
- Take the blue curacao and measure out 1.5 oz with the jigger. Pour that into the shaker.
- Take the shaker lid and cover the shaker with it. Shake well for around 20 seconds or until the shaker becomes icy on the outside.
- Grab the chilled martini glass from the freezer.
- Replace the shaker lid with the strainer.
- Pour your drink from the shaker into the martini glass.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.