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–+ servings
Bushwacker drink in a hurricane glass on a wooden table.

Bushwacker Cocktail

5 from 1 vote
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Prep Time 8 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Hurricane glass
  • Blender

Ingredients
  

  • 1 oz Dark Rum
  • 1 oz Kahlua
  • 1 oz Dark Creme De Cacao
  • 2 oz Milk
  • 2 oz Creme de Coconut
  • 1 cup Ice

Instructions
 

  • Grab the 1 cup of ice and toss it into the blender.
  • Measure 1 oz of dark rum with the jigger and add it to the blender.
  • Measure 1 oz of Kahlua with the jigger and add it to the blender.
  • Measure 1 oz of dark creme de cacao with the jigger and add it to the blender.
  • Measure 2 oz of milk with the jigger and add it to the blender.
  • Measure 2 oz of creme de coconut with the jigger and add it to the blender.
  • Turn the blender on - a minute or so; or using a smoothie setting works well. You want the ice fully chopped up and mixed in.
  • Turn the blender off and pour the drink into the hurricane glass.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.