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Flaming sambuca on a wooden table with bottle of sambuca next to the glass.

Flaming Sambuca

Light your party on fire with this flaming sambuca shot. It's exactly what it sound like - a shot of sambuca that's lit on fire.
5 from 1 vote
Prep Time 3 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • shot glass
  • Lighter

Ingredients
  

  • 2 oz Sambuca

Instructions
 

  • Start out by grabbing the items needed for this shot.
  • Take the jigger and measure out 2 oz of Sambuca.
  • Toss the Sambuca into the shot glass.
  • Take the lighter and (carefully) light the shot on fire.
  • After it burns for a few seconds you can put it out by blowing it out (or if you are brave you can cover it with your hand).
  • Take the shot.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.