Grinch Punch
Equipment
- jigger
- Hawthorne strainer
- cocktail shaker
- Rocks glass
Ingredients
- 1 oz Pineapple Juice
- 3 oz Green Hawaiian Punch
- 2 oz Vodka
- 1 oz Sprite
- red sanding sugar for rim
- ice
Instructions
- Gather all the listed ingredients and equipment.
- Put a layer of simple syrup on one half of a saucer.
- Put a layer of red sugar on the other half of the saucer.
- Run the rim of the glass around in the simple syrup until it is well coated. Then, run it in the red sugar until it is well coated.
- Fill the shaker and glass both with ice.
- Using a jigger, measure 1 oz of Pineapple juice. Pour that in the shaker.
- Using a jigger, measure 3 oz of Hawaiian Punch. Pour that in the shaker.
- Using a jigger, measure 2 oz of Vodka. Pour that in the shaker.
- Using a jigger, measure 1 oz of Sprite. Pour that in the shaker.
- Put the lid on the shaker and shake it up. Don't do it too rough, or the soda will fizz up.
- Replace the lid of the shaker with the strainer and pour the drink into the glass.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.