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Mango mojito mocktail on a wooden table.

Mango Mojito Mocktail

5 from 1 vote
Prep Time 5 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • cocktail shaker
  • Hawthorne strainer
  • highball glass
  • Muddler
  • bar spoon optional

Ingredients
 
 

  • 5 - 10 Leaves Mint
  • 1 oz Mango Simple Syrup if you need to make from scratch, instructions are below. Use: 1 cup mango, 1 cup sugar, 1 cup water
  • 1 oz Lime Juice
  • 6 oz Club Soda
  • Ice

Instructions
 

Mango Simple Syrup

  • Dice up 1 cup of mango. Mango pieces should be relatively small - about the size of blueberries.
  • Toss 1 cup of diced mango into a saucepan.
  • Add 1 cup of water to the saucepan.
  • Add 1 cup of sugar to the saucepan.
  • Heat the mixture on medium high for around 10 minutes. It should simmer, but not do a rolling boil.
  • Stir and smash the mixture while heating.
  • Remove from the heat and strain the mixture with a strainer to remove and large mango pieces.
  • Place syrup in the refrigerator to cool.

Mango Mojito Mocktail

  • Toss enough ice into the highball glass to fill it up.
  • Take 5 or so mint leaves and add them to the shaker.
  • Measure 1 oz of cooled mango simple syrup with the jigger and add it to the shaker.
    *see notes below if you don't have a jigger and need to measure with cups and tbs.
  • Take the muddler and muddle the mint and mango simple syrup. The mint leaves should be partially broken up, but not pulverized.
  • Take some ice and add it to the shaker.
  • Measure 1 oz of lime juice with the jigger and add the lime juice to the shaker.
  • Put on the shaker lid and shake well until the shaker is cold.
  • Take off the shaker lid and put on the hawthorne strainer.
  • Pour the liquid from the shaker into the highball glass.
  • Measure out 6 oz of club soda with the jigger and add the club soda to the glass.
    Pro tip: skip the measuring and just pour the club soda directly into the glass to top it off.
  • Take a few mint leaves and toss on top of the drink as garnish.
  • If desired, use the bar spoon to mix the drink together.

Notes

Alternative Measurements:
If you want to measure in cups and tbs instead of ounces, use the following amounts.
  • 2 tbs mango simple syrup
  • 2 tbs lime juice
  • ¾ cup club soda
Variations:
  • Don't have a shaker?  You can use any jar with a lid.  A mason jar works great.
  • Don't want to spend the time making mango simple syrup?  Muddle a few slices of mango in with simple syrup in the shaker as the first step in your drink.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.