Rum on the Rocks
Equipment
- jigger
- Rocks glass
Ingredients
- 2 oz Rum
- Ice
Instructions
- Pick up enough ice to fill the rocks glass to the top and toss it in.
- Pick up the rum.
- Use the jigger to measure 2 oz of rum.
- Pour the rum into the glass.
- Swirl the glass a time or two and then enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.