Rim your glass:1) Put a thin layer of simple syrup on one half of a saucer.2) Put a thin layer of red sanding sugar on one half of a saucer.3) Turn the rocks glass rim down into the simple syrup and roll it around to cover the rim.4) Then, put the rim of the glass into the red sanding sugar and roll it around to cover the rim.
Measure 1 oz of grenadine with the jigger. Dump the grenadine into the glass.
Measure 2 oz of Blue curacao with the jigger. Dump it into the shaker.
Measure 2 oz of vodka with the jigger. Dump it into the shaker.
Measure 1 oz of sprite with the jigger. Dump it into the shaker.
Put the shaker top on and shake it up for about 15 - 20 seconds.
Toss a few ice cubes into the rocks glass.
Pick up the bar spoon and turn it upside down in the rocks glass.
Slowly pour the drink from the shaker, over the back of the bar spoon into the glass. The mix will sit on top of the grenadine.
If desired, add a lemon twist. 1) Cut a small strip of a lemon peel.2) Make sure to clean all pulp off the peel.3) Wrap the piece of peel around a cocktail pick.4) Remove from the pick and it will be twisted, add it to the rim of the glass.