Go Back
–+ servings
Tequila on the rocks with a lime wedge on a wooden table.

Tequila on the Rocks

5 from 1 vote
Print Recipe Pin Recipe
Prep Time 2 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • Rocks glass

Ingredients
  

  • 2 oz Tequila
  • Lime wedge or twist optional garnish
  • Ice

Instructions
 

  • Add enough ice to the glass so that it is filled completely to the top.
  • If you want to add a garnish, get it ready now:
    1) Cut a lime into wedges.
    2) Pick a wedge and slice a notch in the pulp.
    3) Pop the lime wedge on the rim of the glass.
  • Take the tequila and the jigger.
  • Use the jigger and measure 2 oz of tequila.
  • Toss the tequila into the glass.
  • Give your drink a few swirls, then enjoy!
Subscribe for More!Join our newsletter for more drink recipes.

Nutrition information provided is just an estimate and may vary based on specific ingredients used.