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–+ servings
Virgin Strawberry Margarita with a lime wedge on the glass.

Virgin Strawberry Margarita

5 from 1 vote
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Prep Time 5 minutes
Course Drinks
Servings 1

Equipment

  • jigger
  • cocktail shaker
  • Hawthorne strainer
  • Margarita glass

Ingredients
 
 

  • 2 oz Strawberry simple syrup 1 cup sliced strawberries, 1 cup water, 1 cup sugar if you need to make for scratch
  • .5 oz Orange Juice
  • .5 oz Lime Juice
  • 4 oz Club Soda
  • Ice

Instructions
 

Strawberry Simple Syrup

  • *if you don't want to make this, you can muddle strawberries as described in the notes section below under variations.
  • Take a pot and toss 1 cup of sliced strawberries into it.
  • Toss 1 cup of water in the pot.
  • Toss 1 cup of sugar into the pot.
  • Put the pot on the stovetop at medium high heat.
  • Stir frequently while heating for 5 - 10 minutes.
  • Remove from heat and strain the liquid through a strainer to remove any large strawberry pieces.
  • Place it into the fridge to chill.

Strawberry Margarita

  • Add ice to fill up the margarita glass and cocktail shaker to the rim.
  • Measure out .5 oz of orange juice and toss it into the cocktail shaker.
    *see the notes below if you want to use tbs and cups instead of ounces.
  • Measure out .5 oz of lime juice and toss it into the cocktail shaker.
  • Measure out 4 oz of club soda and toss it into the cocktail shaker.
  • Measure out 2 oz of the chilled strawberry simple syrup and toss it into the cocktail shaker.
  • Put the top onto the shaker and shake it all up. The shaker will get cold and ice after about 15 seconds.
  • Remove the shaker lid and put the strainer on the top of the shaker.
  • Strain the drink from the shaker into the margarita glass.

Notes

Measurements:
If you want to measure in tbs and cups instead of with a jigger in ounces.
  • ¼ cup of strawberry simple syrup.
  • 1 tbs of orange juice
  • 1 tbs of lime juice
  • ½ cup of club soda
Variations:
  • Make it frozen by using frozen strawberries or just adding some extra ice and blending everything together.
  • Skip making the strawberry simple syrup, and muddle 5 - 10 strawberries in with simple syrup in a cocktail shaker before adding the rest of the ingredients.
No cocktail shaker?  Don't worry, you can use a mason jar or any jar with a lid to mix your drink in.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.