Cum in a Hot Tub Shot: a dirty drink

If you’re looking for a saucy named drink for your next outrageous party, try this cum in a hot tub shot. The name might not be for everyone, but the taste is pretty good.

What is a Cum in a Hot Tub Shot?

A cum in a hot tub shot is a combination of white rum, vodka and a few drops of Bailey’s Irish cream. The resulting cocktail tastes pretty much like vodka with a little mixture of rum and a tiny smidge of cream smoothing them out as they go down.

The name of this drink is inevitably from the way that it looks with the clear liquors mixed with the drops of creamy Irish cream.

Both vodka and white rum are clear liquors. White rum is typically made from sugarcane. Vodka is typically made from distilling fermented grains or potatoes.

Vodka usually has an almost neutral or tasteless flavor with the exception of its strong bite of alcohol. With the exception of its strong bite of alcohol. White rum tends to have a light yet sweet and slightly spicy flavor.

Bailey’s Irish cream is a liqueur that is a combination of Irish whiskey, cocoa and cream. It has a sweet creamy flavor filled with chocolate and vanilla undertones.

Occasions for this drink

With this drinks saucy name it is good for occasions such as:

• college parties
• bachelorette parties
• bachelor parties
• informal get togethers

Some other dirty named cocktails to try are: the nuts and berries cocktail, Cum shot drink, alligator sperm shot or the blowjob shot.

How to make this drink:

This drink is super easy to whip up. You only need three ingredients and you don’t even need to stir them.this drink is super easy to whip up. You only need three ingredients and you don’t even need to stir them.

Equipment:

• Shot glasses
• jigger

Ingredients:

• 1 oz vodka
• .5 oz white rum
• a few drops baileys

Instructions:

Step one

Gather up your shot glass, jigger, bar spoon, white rum, Irish cream and vodka.

Step two

Take your jigger and your vodka. Measure out 1 oz of vodka with the jigger and toss it into your shot glass.

Step three

Take your jigger and your white rum. Measure out 0.5 oz of white round with the jigger and toss it into your shot glass with the vodka.

Step four

Next, you’ll want to add a few drops of Irish cream. To do this, you can very gently simply pour the Irish cream into your shot glass.

Or, if you want a little more control you can use a bar spoon. Simply place the bar spoon upside down above the liquid line in the shot glass and then gently drop a few drops of the Baileys over the back of the bar spoon.

Recipe